QA Technician 1 in Topeka KS

Reser's Fine Foods
Title: 
QA Technician 1
Date: 
02/17/2021
Job ID: 
ypwEj8qERC7T
Location: 
Topeka KS
Degree: 
Not Specified
Salary: 
Not Specified
Job Types:
QA/Lab Technologist
Recipe for Success

Reser's Fine Foods is one of the nation's premiere manufacturers of high-quality refrigerated foods including deli salads, side dishes, chip dips, tortillas and Mexican snacks for families across the United States and Canada. Reser's manufactures thousands of products! Some of our brands include Reser's, Mrs. Kinsers, Don Pancho, Baja Caf, and Stonemill Kitchens. You will see our mouth-watering products in supermarkets, restaurants and local outlets across the nation!

Overview

Monitors key process control points during production operations. Documents and reports any food safety or quality issues so that corrective actions can be taken.

Responsibilities

1. Calibrates production scales according to the facility's Calibration Program.
2. Performs process monitoring and verification checks on Dressings, Work-In-Process and finished products according to the facility's Food Safety Plan and Quality Plan.
3. Verifies the facility's environment such as temperature throughout the production facility, sanitizer concentrations and others as assigned.
4. Observes employee practices, documents and coaches good manufacturing practices.
5. Performs filling and packaging verification checks according to the facility's Food Safety Plan and Quality Plan.
6. Collects samples of in-process intermediates for testing.
7. Completes Hold Tags and Cooling Tags, if appropriate, to isolate non-conforming ingredients or products.
8. Participates in daily product review of key sensory attributes of finished products.
9. Attends monthly Safety / Food Safety trainings and other training as assigned.

Qualifications

Job Specifications
1. High school diploma or 1+ years' work experience is required.
2. Ability to read, write and speak in English is required.
3. Regular attendance and punctuality are required.

Working Conditions
1. Food processing, warehouse and food laboratory environment.
2. The environment may be wet or dry and temperatures may range from 25F to 110F.
3. Exposure to hazardous materials.
4. Ability to climb ladders, bend, reach and occasionally lift of up to 40 lbs. may be required.
5. Production demands may require overtime and/or evening or weekend scheduling.

Great Benefits

We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever changing needs of our employees. Benefits include medical, dental, vision, AD&D, life, 401(k) with match, wellness programs, paid holidays and vacation time to name few!
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