Production Maintenance Technician in Birmingham AL

US Foods logo
US Foods
Title: 
Production Maintenance Technician
Date: 
11/09/2021
Job ID: 
R224005
Location: 
Birmingham AL
Degree: 
Not Specified
Salary: 
Not Specified
Job Types:
Maintenance Technician, Mechanic/Mechanical Supervisor

Job Description:

JOIN OUR MAINTENANCE TEAM!
Ready to build a career with a company that&##39;s leading the foodservice industry?
We help you make it!
Maintenance Professionals start at $20 per hour!!

Schedule:

First Shift!

Monday- friday!
Benefits medical, dental, vision, 401K, life insurance, strong safety culture, and much more!
US Foods is one of the largest food distributors with a culture and a history of promoting from within, excellent training programs and continuous improvement focus .

BASIC PURPOSE
Responsible for upkeep and maintenance of production/facility equipment. Work on other assignments as designated by management. Maintain proper Hazmat documentation. Ensure preventive maintenance is fulfilled per schedules.
Perform necessary repairs and maintenance to all production/facility equipment to ensure that adequate machinery is available for day and night operations.
Review any equipment reports submitted by associates , record actions/repairs taken, and maintains a repair log per USF policy.
Complete all applicable documentation for equipment related activities (assembly forms, disassembly forms, etc.).
Perform PM&##39;s (Preventative Maintenance) on equipment , and maintain PM log with proper documentation, per USF policy.
Comply with all USF and government guidelines regarding safety when working on equipment (i.e. Lock Out/Tag Out, placarding and required documentation, safe work environment, etc.)
Maintain and secure the battery-charging area, batteries and other equipment contained therein.
Responsible for company tools, replacement parts and maintenance equipment used in performance of job duties, including inventory maintenance, safe operation, proper storage, and security of tool area.
If authorized, may purchase tools and other equipment needs from local vendors to perform required duties.

QUALIFICATIONS
Education/Training : High School education or equivalent preferred; additional mechanic training or trade school degree preferred.
Related Experience : A minimum of six months previous mechanic experience required
Knowledge/Skills/Abilities : Knowledge of equipment repair and operation; able to repair and overhaul warehouse & production equipment; welding ability; able to read and write legibly; able to follow orders; basic mathematical skills (add, subtract, multiply, divide); able to work with little direct supervision
Physical Requirements :

JOB REQUIRES WORKER TO:
1. SIT
Occasionally
2. STAND
Frequently
3. WALK
Frequently
4. DRIVE
Occasionally (Test drives equipment)

JOB REQUIRES WORKER TO LIFT:

1. 1-10 lbs (Sedentary)
Continuously
2. 10-20 lbs (Light
Frequently
3. 25-50 lbs (Medium)
Occasionally
4. 50-100 lbs (Heavy)
Occasionally
5. Over 100 lbs (Very Heavy)
Never

JOB REQUIRES WORKER TO CARRY:
1. 1-10 lbs (Sedentary)
Frequently
2. 10-20 lbs (Light)
Frequently
3. 25-50 lbs (Medium)
Occasionally
4. 50-100 lbs (Heavy)
Occasionally
5. Over 100 lbs (Very Heavy)
Never

JOB REQUIRES WORKER TO:
1. Push/pull
Occasionally
e.g.: Boxes, pallet jack control arm, hand tools, drive units
2. Climb/balance
Occasionally
e.g.: equipment Pallet Jack, fork lift, order selector
3. Stoop/squat
Frequently
4. Kneel/bend
Occasionally
5. Bend
Frequently
6. Reach above shoulder
Occasionally
7. Grasp objects
Frequently
8. Manipulate objects
Frequently
9. Twisting
Occasionally

Apply Now
Name and email are optional and not part of your application. It will be used solely by CareersInFood.com to send you new job alerts.

Using CareersInFood.com means you are agreeing to the Terms of Service of this website.

Red Alert CareersInFood.com COVID-19 resources.
USA | CANADA | TEMPORARY JOBS
Close[X]