Operator I in Robersonville NC

Flagstone Foods
Operator I
Job ID: 
Robersonville NC
Not Specified
Not Specified
Job Types:
Miller, Production Worker, Warehouse Worker
Flagstone Foods:

Company Overview: Flagstone Foods is one of the largest manufacturers and distributors of private label healthy snacks in North America, holding the leading market position in the nut, trail mix and dried fruit categories. Our 900+ employees are in the Minneapolis headquarters and plants in Robersonville, North Carolina, El Paso, Texas, and Dothan, Alabama. These facilities source, process, package and distribute nuts, trail mixes and other wholesome snacks to premier retail customers across the country.

Background: In August 2019, Atlas Holdings purchased Flagstone Foods, reestablishing the organization as a standalone business. Headquartered in Greenwich, Connecticut and founded in 2002, Atlas and its affiliates own and operate 20 platform companies which employ more than 18,000 associates at more than 150 facilities worldwide. Atlas has a long and distinguished record of strengthening and growing companies, investing both the human and financial capital needed to create long-term, sustainable value.

POSITION: Machine Operator I

REPORTS TO: Production Supervisor

Position Summary:

The Operator I is critical to the efficient operation of the Packaging and Roasting process. This individual will be responsible for performing various tasks including set up, operate, monitor, and troubleshoot assigned machines.

Essential Duties/Responsibilities:
  • Comply with all safety and food safety regulations
  • Check production schedule at beginning of shift to determine the product description, size, and quantity of each order
  • Verify machine is set up to run the correct product
  • Must be able to pass written and hands on certification / validation testing
  • Must be able to troubleshoot and identify issues with machine
  • Able to lift film, cartons, cases, etc., which may weigh up to 50 lbs.
  • Must possess good communication skills
  • Be capable of assisting in machine changeovers and minor maintenance
  • Must maintain a clean work environment
  • Notifies Maintenance, Supervisor and/or your Team Leader of any repairs or adjustments that are required.
  • Understands, observes, and complies with the handling and usage of the color-coded container policy.
  • Informs Management personnel of ANY food safety or quality issues or of any processes which become noncompliant with specified requirements.
  • Identifies and records any problems relating to food safety and the quality of the ingredients, processes, quality system, or safety system.

  • Mechanical skills
  • Have basic computer knowledge
  • Effective communication
  • Ability to work with minimal supervision
  • Able to multi-task
  • Previous machine operator experience preferred
  • Must be able to work any shift
Physical Requirements:
  • Ability to lift 50 lbs. shoulder level.
  • Constant standing and walking.
  • Frequent bending and stooping.
FLSA Designation: Hourly

Work Location: Robersonville, NC

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.
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