Operating on Canada’s east coast gives Ocean Pier reliable access to fresh seafood from the clean, cold North Atlantic waters. Today, over seventeen years later, we have retained many of original customers. Their loyalty has allowed us to grow our business.
Today, 60% of our business is private label products, 40% food service. Our Appetizer room has an 80-person capacity. We also have a dedicated Cake processing line and a Pasta line for value-added entrées. Our Entrée line is also used for portion control products – seafood, beef, poultry or vegetarian.
Ocean Pier is located in Scoudouc/Shediac, New Brunswick that is strategically located smack dab in the middle of three of Canada’s most productive fisheries – the North Atlantic, the Bay of Fundy and the Northumberland Straight.
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