Natalie#39;s Orchid Island Juice Company is building a state-of-the-art Quality / Food Safety Department to complement our growth.
We are enjoying significant growth as a small company growing to a medium size company in our squeezed fresh category.
We are a 30-year-old company with the second generation rebranding us to look and act like a startup.
The candidate will work with the VP of Quality Systems to implement SQF level 3 - and then have continuous training in every department with every single employee.
Must be appropriately certified in HACCP and SQF or an equivalent Food Safety / Food Quality program.
There will be high expectations - we humbly make the BEST JUICE in the WORLD and insist we maintain that as we grow.