Established in 1996, Global Egg Corporation is one of Canada’s premier egg further processors. Two very prominent egg processing companies merged to create Global Egg. Together we have over seventy five years of experience in providing the highest quality of egg products and service available in the egg processing industry to our customers.
We are centrally located in Etobicoke. We produce liquid and frozen pasteurized egg products for the commercial, industrial and food service markets. We supply them to many of the Country’s leading food manufacturers and food service companies and deal with all major food distributers across Canada. We are committed to innovation and technology.
Our strong commitment to food safety is achieved by following stringent standards, practice and procedures, to ensure that all global egg products meet and exceed CFIA and USDA requirements. This has enabled us to be the first HACCP recognized egg processing facility in Canada. We are also organic certified and Kosher certified. We are equipped to meet the needs of a rapidly growing market and to provide customers with many convenient costs saving and labor saving initiatives
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