CM Quality & Food Safety Manager in Nashville TN

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Confidential
Title: 
CM Quality & Food Safety Manager
Date: 
06/02/2020
Job ID: 
TN
Location: 
Nashville TN
Degree: 
B.S./B.A.
Salary: 
Not Specified
Relocation: 
Yes
Job Types:
Food Safety, QA/Lab Manager, QA/Lab Supervisor
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Education/Experience

  • Bachelor’s in Microbiology/Biology/Food Science
  • Supply Quality Assurance programs
  • Quality Auditor Certification

  • 5+ years of food safety/quality/regulatory experience
  • USDA and/or FDA plant manufacturing background
  • Microbiology, Food Safety (HACCP and GMPs), Quality Assurance
  • Ability to provide leadership and motivation to engage employees in the business
  • Lean manufacturing and strong troubleshooting and process improvement skills



Principal Accountabilities

·         Oversee Food Safety and Quality Management Systems.

·         Plan, coordinate, and direct all quality, sanitation, regulatory and food safety programs within the establishment to ensure compliance with company, governmental and customer requirements and expectations.

·         Customer interface with the plant to review product performance, respond to questions and complaints, and work with operations to ensure customer expectations are met.

·         Reviews and verifies results and communicates with Corporate.

·         Interface with Corporate and with other Managers across the platform

·         Facilitates quality improvement variation reduction and root cause determination.

·         Monitor FSIS regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA and plant operations.

 

 

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