The Canadian Meat Council, also known as CMC, is a nation-wide association specific to the largest component of Canada’s food processing sector – the meat industry. Founded in 1919, the Canadian Meat Council has been advocating on behalf of members to ensure Canada remains a leading competitor in the meat industry. Providing direct employment for over 65,000 people in both rural and urban locations, the meat industry is an essential part of Canada’s economy from coast to coast. The Canadian Meat Council is Canada’s chief advocate for meat-related issues that affect the many processors and consumers of meat products in Canada.