Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 15bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.
Responsibilities:
- Operates the production machinery
- Check weights of product
- Make adjustments as needed on the machine
- Assist with changeover
- Document machine-related data
- Removes products that do not meet specifications
Qualifications:
- GED or high school diploma
- Previous food experience helpful
- Basic math skills
- Problem solve and troubleshooting
- Ability to lift up to 50 pounds consistently
- Maintain a clean work environment
- Occasionally climbing ladders
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.