Founded in 1933, Aliments Ouimet-Cordon Bleu Inc. distributes prepared foods and European cheese.
We offer our products under Cordon Bleu, Esta, Clark & Paris Pâté brands, Tomasso, Buona Cucina and Gusto Italia brands. Our products are synonymous with Italian, Mediterranean, Hispanic, Asian, Canadian and Indian meal components.
Our Anjou & Baie-d'Urfé plants manufactures several private label product for our Canadian and US food chains. Our facility is HACCP certified which allows us to export our products to United States, Mexico and Australia.
During the World Quality Competitions, officials awarded us with the Cordon Bleu Seal of Quality and 18 gold medals for our excellence and tradition.
Our dedicated R&D team develops canned and frozen food product for our customer and consumers. Our mission is to produces and provides highly differentiated & value-added food products.
FULL SITESIGN IN
With 17,135 current food and beverage manufacturing jobs posted from hundreds of the industry's top companies and recruiters, we have grown to become, by far, the largest food and beverage industry-specific job board on the internet.
Food processing careers encompass a variety of job opportunities beyond plant management, quality control, food science and sales. So, whether you have a degree in accounting, human resources or are looking to spread your wings in a career in maintenance, marketing or environmental health and safety, the food manufacturing industry could be the next step in your career.